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St. Louis Wedding Catering

Selecting your wedding caterer is one of the most important tasks of planning the perfect wedding. At Flame Masters Catering we understand how important the details are to you, and our staff strives to go above and beyond for every couple to show you how much we care. You want to be elegant, have great food, impress your guests, and create a wonderful memory thats lasts a lifetime. Our wedding and reception catering packages can be fully customized to fulfill every preference of your dream wedding.


Each Wedding Catering Package Includes:

  • Delivery, Set up, and Clean up
  • Deluxe Stainless Chafing Dishes & Serving Utensils
  • Uniformed Professional Service Staff Dressed in Formal Attire
  • White Table Linens & Table Skirting for all Service Tables
  • Black or White Fancy Disposable Plates, Glassware, & “Silver-like” Flatware
  • Complimentary Cake Cutting
  • Choice of Fresh Baked Dessert
  • Beverage Station featuring Water, Coffee, Iced tea and Lemonade or Fruit Punch


st-louis-wedding-reception-1Two Entrees

  • 10oz New York Strip Steak* A lean cut sautéed in a peppercorn demi-glace and topped with French and Belgian bleu cheese BESTSELLER!!! Call for current pricing
  • Prime Rib* Charbroiled prime rib in Jack Daniel’s Bourbon demi-glace. Call for current pricing
  • Baked Chicken Roasted w/Garlic, herbs, and sautéed Onions BESTSELLER!!!
  • Sliced Top Round of Beef served with au jus or bordelaise sauce
  • Honey Glazed Baked Ham w/Pineapple
  • Sliced Smoked or Roasted Turkey w/Gravy
  • Stuffed Italian Meatballs & Pasta Mozzarella stuffed meatballs simmered in our marinara sauce served over penne noodles
  • Chicken Marsala Breast of chicken with cheese, mushrooms & marsala wine sauce
  • Parmesan Crusted Chicken Breast of chicken topped with diced tomato and garlic sauce
  • Chicken Cordon Bleu A boneless chicken breast wrapped around a thick slice of Virginia baked ham and swiss cheese. Lightly breaded and baked.
  • Chicken with Champagne Sauce Pan seared breast of chicken in a creamy garlic champagne sauce
  • Southern Buttermilk Fried Chicken Fried chicken cooked to perfection.
  • Garlic & Herb Roasted Chicken – Gluten-free Chicken breast rubbed with special seasoning & cooked to tender perfection
  • Grilled Mesquite Dijon Chicken Chicken breast stuffed with broccoli, gouda cheese, & topped with a Dijon mustard sauce
  • Chicken Piccata Breast of chicken with clear lemon and herb sauce
  • Tuscan Herb Roasted Chicken Parmesan encrusted chicken with light garlic herb sauce. Topped w/sundried tomatoes, green onions & balsamic reduction.
  • Classic Rotisserie Chicken Marinated and slow roasted herb infused chicken
  • Italian Encrusted Tilapia w/Sundried Tomato
  • Tilapia, Catfish, or Jack/Whiting Fillet  Seasoned, mild flaky white fish fried until golden brown.
  • Pan-Seared Salmon Filet w/Basil & Tomatoes
  • Grilled Salmon Filet w/Choice of Teriyaki Sauce or Creamy Dill Sauce
  • Salmon Filet Pan seared salmon topped with a yogurt-dill lemon sauce

italian-meatballs-marinara-cheeseThree Side Dishes

Starch (Choose One)

  • Garlic & Chives Whipped Mashed Potatoes
  • Oven Roasted Herb Potatoes
  • Twice Baked Cheddar Potatoes (extra .50¢ per person)
  • Creamy Whipped Potatoes
  • Traditional Cornbread
  • Rice Pilaf
  • Baked Potato

Vegetables (Choose One)

  • Balsamic Infused Grilled Vegetables
  • Green Beans with Bacon & Onions
  • California Vegetable Medley – Broccoli, cauliflower, and carrots
  • Candied Sweet Potatoes
  • Normandy Vegetable Medley – Broccoli, cauliflower, sliced carrots, sliced yellow squash, and sliced zucchini
  • Green Beans Almandine
  • Glazed Baby Carrots
  • Southern Green Beans w/Turkey & Onions

Pasta (Choose One)

  • Cheese Tortellini in white or red sauce
  • Fettuccine Alfredo
  • Penne Pasta w/ Sun-Dried Tomatoes
  • Pasta con Broccoli
  • Baked Mostaccioli in Marinara or Meat Sauce
  • Stuffed Pasta Shells
  • Creamy Southern-Style Baked Macaroni & Cheese

st-louis-wedding-reception-2Salad (Choose One)

  • Greek Salad – Mixed leaves, black olives, tomato, cucumbers, red onions, bacon and
    Feta Cheese tossed in an herbed dressing
  • Strawberry Spinach Salad
  • Tossed Garden Salad
  • Italian Tossed Salad
  • Classic Caesar Salad
  • Mixed Greens with Pears, Bleu Cheese and Walnuts with a Pear Vinaigrette

Dessert (Choose One)

  • New York Strawberry Swirl Cheesecake
  • Gourmet Brownie Platter
  • Assorted Mini Cheesecakes
  • Belgian Mini Cream Puffs
  • New York Style Cheesecake
  • Triple Chocolate Cake
  • Cookie & Brownie Bites Platter
  • Assorted Cookie Platter
  • Marble Cheesecake
  • Vanilla, Lemon, or Chocolate Cupcakes
  • Lemon Cake     

China Upgrade

Buffet china and silverware service upgrade add $4.00/per person
Salad plate, dinner plate
White linen napkin
Dinner fork, knife
Dessert plate, fork
Seated china & silverware upgrade add $6.00/per person
White linen napkin
White linen tablecloth
Salad plate, dinner plate, bread plate
2 forks, knife
Dessert plate, fork

All catered weddings include white linen table cloths, skirting for the buffet tables, table decorations for buffet tables, deluxe white or black heavy-weight disposable dinner plates, clear drinkwares and silver-like flatware. China upgrade available. Wedding minimum of 50 guests.

Have a question? Ready to get started? Tell us about your event.

Call (314) 329-7703

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